10:10:10
Small Bites
Rice Bowl Dish
Teriyaki Tofu Donburi
Rice bowl topped with tofu, with our in-house teriyaki sauce, served with green salad and pickled vegetables
Vegetable Donburi
(V) (GF) A nourishing bowl of quinoa and brown rice, topped with, crispy tofu, avocado and house- made pickled and roasted vegetables
Teriyaki Chicken Donburi
(GF on Request) Rice bowl topped with your choice of tender sliced pan-fried chicken, with our in-house teriyaki sauce, served with green salad and pickled vegetables
Teriyaki Salmon Donburi
(GF on Request) Rice bowl topped with your choice of tender sliced pan-fried salmon, with our in-house teriyaki sauce, served with green salad and pickled vegetables
Chicken Karaage Donburi
Rice bowl topped with tender crispy chicken, green salad, soy marinated boiled egg, garnished with kimchi and dressed with a tarter sauce
Salads
Assorted vegetables stewed in curry sauce, served with rice
Kinokos Green Salad
(v) (gf) Fresh assorted greens, avocado, radish sprouts and toasted walnuts served with snowpeas and tahini dressing
Tuna Tataki
Seared thinly sliced tuna layered with enoki mushrooms, sprouts, assorted greens and dressed with the combined flavours of miso and japanese tahini
Grilled Salmon Salad
(gf) Lightly grilled salmon, mixed lettuce leaves and avocado served with balsamic and miso dressing
Seared Tuna Salad
Lightly seared tuna mixed with assorted greens, avocado, fresh chilli, coriander and yuzu ponzu dressing (gf on request)
Mains
Market Fish Of The Day (Ask Staff)
Fresh local fish served with seasonal vegetables and steamed rice (gf on request)
Sesame Salmon Main
Pan fried salmon coated with crispy sesame seeds, served with mushroom risotto and salad
Tuna Steak Main
Fresh tuna served on a sizzling plate with pan-fried vegetables and tempura enoki mushrooms (gf on request)
Sushi Rolls
Nigiri Sushi
2-3 pieces
Small Bites
Shiitake Skewers
2 Skewers (V) (GF On Request), Grilled shiitake mushrooms served with teriyaki sauce
Vegetarian Gyoza (4 Pieces)
(V) Hand made pan fried dumplings with vinaigrette dipping sauce
Eggplant Dengaku
(V) (Gf On Request) Miso glazed eggplant garnished with kale and truffled bread crumbs
Tuna & Salmon Tartare
A mix of lightly marinated freshly cut tuna and salmon sashimi, diced avocado, served with crispy lotus root and wasabi aioli
Special Sushi Rolls
Gourmet sushi rolls, made to order by the sushi chef, (8 pieces)
Dragon Roll
Prawn tempura, seared kingfish and cucumber sushi coated with avocado, ikura and teriyaki sauce
Chirashi Sushi Roll
Fresh tuna, salmon, kingfish and prawn roll in a ginger soy marinade, filled with soy beans, shiitake mushrooms,avocado and cucumber
Ramen
Donburi - Rice Bowl Dish
Teriyaki Tofu Donburi
Rice bowl topped with tofu, with our in-house teriyaki sauce, served with green salad and pickled vegetables
Vegetable Donburi
(V) (GF) A nourishing bowl of quinoa and brown rice, topped with, crispy tofu, avocado and house- made pickled and roasted vegetables
Teriyaki Chicken Donburi
(GF on Request) Rice bowl topped with your choice of tender sliced pan-fried chicken, with our in-house teriyaki sauce, served with green salad and pickled vegetables
Chicken Karaage Donburi
Rice bowl topped with tender crispy chicken, green salad, soy marinated boiled egg, garnished with kimchi and dressed with a tarter sauce
Salads
Assorted vegetables stewed in curry sauce, served with rice
Kinokos Green Salad
(v) (gf) Fresh assorted greens, avocado, radish sprouts and toasted walnuts served with snowpeas and tahini dressing
Grilled Salmon Salad
(gf) Lightly grilled salmon, mixed lettuce leaves and avocado served with balsamic and miso dressing
Sushi Rolls
Nigiri Sushi
2-3 pieces